{"id":143,"date":"2023-03-01T13:57:39","date_gmt":"2023-03-01T14:57:39","guid":{"rendered":"https:\/\/choicehard.me\/?p=143"},"modified":"2024-09-02T15:25:07","modified_gmt":"2024-09-02T15:25:07","slug":"why-is-mediterranean-food-so-expensive-10-reasons","status":"publish","type":"post","link":"https:\/\/choicehard.me\/index.php\/2023\/03\/01\/why-is-mediterranean-food-so-expensive-10-reasons\/","title":{"rendered":"Why Is Mediterranean Food So Expensive? (10 Reasons)"},"content":{"rendered":"

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The Mediterranean diet is considered one of the healthiest diets one can have.<\/p>\n

If you’ve been trying out the Mediterranean diet for yourself, then you may have noticed that it isn’t the cheapest option.<\/p>\n

You may wonder what makes the Mediterranean diet so expensive.<\/p>\n

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Why Is Mediterranean Food So Expensive? (10 Reasons)<\/strong><\/h2>\n

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It costs, on average, $16 each day to eat a Mediterranean diet.<\/p>\n

The Mediterranean diet is expensive because of its focus on local food, the heavy use of olive oil, the fresh produce required, and the fact that many foods are seasonal and have seasonal prices.<\/p>\n

Let’s look at these factors in more detail.<\/p>\n

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1. Focused On Local Produce<\/strong><\/h3>\n

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One of the tenets of a Mediterranean diet is that the food needs to be fresh.<\/p>\n

It doesn’t technically have to be local, but the freshest food tends to come from local sources.<\/p>\n

The problem with fresh, local food is that it’s also quite expensive.<\/p>\n

Fresh food is expensive because it doesn’t stay fresh long.<\/p>\n

Canned food tends to be cheaper since it lasts longer.<\/p>\n

However, it isn’t fresh.<\/p>\n

Produce from local farmers can also sometimes be more expensive because they may not grow produce on the same scale that commercial farmers do.<\/p>\n

They have to make a lot of money with the few products that they’re able to bring to the market.<\/p>\n

As such, they put a higher price on them.<\/p>\n

The location of your grocery store might also influence your produce section and its prices.<\/p>\n

If you live far from any farms, then you’re likely going to face higher prices than someone who lives in an area surrounded by farms.<\/p>\n

Fresh food doesn’t last long either, so you have to keep buying it each week.<\/p>\n

You can’t store for it long periods.<\/p>\n

As a result, it makes the Mediterranean diet more expensive.<\/p>\n

Mediterranean food is expensive because it needs to be fresh and preferably local.<\/p>\n

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2. Olive Oil Costs<\/strong><\/h3>\n

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One of the staple ingredients of Mediterranean food is olive oil.<\/p>\n

Olive oil isn’t always that cheap either.<\/p>\n

It takes a ton of olives to make olive oil.<\/p>\n

Olives also only grow in certain areas.<\/p>\n

Its exclusivity and expensive production process make it an expensive ingredient.<\/p>\n

When it comes to Mediterranean food, olive oil is king.<\/p>\n

It’s primarily used to cook the other ingredients in or add a bit of flavoring to the overall meal.<\/p>\n

While there are cheaper versions of olive oil available, if you want to eat real Mediterranean food, then you’re going to want to use mid-to-high-quality oil.<\/p>\n

It’s richer, cleaner, and usually healthier.<\/p>\n

Depending on what olive oil you use, the bulk of your money might go toward it rather you\u2019re your other ingredients.<\/p>\n

The problem with olive oil is that since you tend to use it to cook, it doesn’t last very long.<\/p>\n

As such, if you’re using expensive olive oil, then you’re going to have to keep buying that expensive oil.<\/p>\n

Mediterranean food is expensive because olive oil is expensive.<\/p>\n

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3. Herbs And Spices Replace Salt<\/strong><\/h3>\n

\"Variety<\/p>\n

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When it comes to Mediterranean food, one of the most important parts of it is the seasoning.<\/p>\n

Mediterranean food is considered quite flavorful due to its use of herbs and spices to season food.<\/p>\n

Other diets rely on staples like salt and pepper.<\/p>\n

While salt and pepper do bring some flavor to food, they are a bit dull compared to herbs and spices.<\/p>\n

However, the benefit of using salt and pepper is that they’re cheaper.<\/p>\n

Herbs and spices tend to be on the more expensive side since they often come from more expensive plants.<\/p>\n

Some people might also use whole garlic cloves or onions to season their dishes.<\/p>\n

They’re not using the vegetable as an ingredient in the meal, exactly, but rather they’re using it as a seasoning.<\/p>\n

It’s more expensive since you’re using garlic or onion just to season the meal.<\/p>\n

You can buy salt and pepper in large quantities and store them practically forever.<\/p>\n

Herbs and spices don’t always last as long.<\/p>\n

You have to keep replenishing your stock with each use.<\/p>\n

There are also some spices that are inherently more expensive.<\/p>\n

They might be rarer or more difficult to grow and process.<\/p>\n

Whatever the reason, they tend to come at higher prices than salt or pepper.<\/p>\n

Mediterranean food is expensive because it uses herbs and spices that tend to lean toward the expensive side.<\/p>\n

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4. Vegetable Costs<\/strong><\/h3>\n

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Typically, Mediterranean dishes include many vegetables.<\/p>\n

One could call the Mediterranean diet \u201cvegan\u201d if it weren’t for the occasional slice of meat.<\/p>\n

However, vegetables are always the star of the plate.<\/p>\n

Some of the vegetables that might make up a Mediterranean diet<\/a> include:<\/p>\n